Ricotta Cheese Meatloaf
Ricotta Cheese Meatloaf
Ricotta Cheese Meatloaf
Ricotta Cheese Meatloaf
Ingredients
  • 1 lb Ground sirloin
  • 1/2 lb Ground Pork
  • 1/2lb ground veal
  • 6oz ricotta cheese
  • 1large egg
  • 3/4cup plain breadcrumbslike Cento
  • 1 cup basic tomato saucedivided
  • 1/2 small yellow onion grated
  • 1/4 cup Parmesan cheese grated
  • Few dashes of Worcestershire
  • Salt & Pepper to Taste
  • 1/2cup shredded mozzarella cheese
Instructions
  1. Preheat oven to 375 F. Mix all the ingredients (MINUS 3/4 cups of tomato sauce and Mozzarella Cheese) . Combine well and form into a loaf in a baking pan lined with parchment paper. Cover with foil and bake for 30 minutes.
  2. Carefully remove dish, remove foil , pour remaining sauce over the top. Add shredded cheese and return back to the oven and bake another 30-40 minutes or until meat is fully cooked.