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lemon bundt

Lemon Ricotta Bundt Cake

Simple Lemon Ricotta Bundt cake made with ricotta cheese.

Ingredients
  

  • 1 Box Lemon Cake Mix follow my directions though
  • 1 cup Heavy Cream
  • 1 cup ricotta cheese
  • 3 eggs
  • cup I/3vegetable oil
  • 1 cup powdered sugar
  • 4-5 Tablespoons Milk, cream or water I used cream

Instructions
 

  • Beat eggs, add cream and continue to beat until creamy. Add oil and half the cake mix. Beat through. Add ricotta, mix through and add remaining cake mix. Pour into a greased Bundt Pan and spread evenly.
  • Place in preheated 350 degree oven 2nd rack from the bottom. Bake Aprox 40-45 minutes or until a toothpick inserted comes out clean. Wait 20 mins and flip over onto a cooling rack.
  • Dust with powdered sugar or glaze.
  • To make glaze place confectioners sugar in a bowl and gradually add milk/cream until desired consistency is reached.
  • *I like to use a whisk
Tried this recipe?Let us know how it was!