Mozzarella Caprese Arugula with Walnut Pesto Wrap
Mozzarella cheese, arugula, cherry tomatoes wrapped with a walnut pesto spread.
Ingredients
- 2 Pieces of FlatOut Thin Crust flatbread
- 6 slices of mozzarella cheese about 1/2" thick
- 1/4 cup of hand torn arugula
- 4-5 sliced cherry or grape tomatoes
- Tablespoon of Walnut Pesto or other favorite pesto
Instructions
- Spread some pesto onto each wrap. Then begin to layer the wraps with arugula, mozzarella cheese, and finally the sliced cherry tomatoes.
- Roll up and grill on a panini press for about 5 minutes. Slice and serve.
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