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Oreo Cookie Truffle Bites

Oreo Cookie Ball with cream cheese and chocolate


  • 1 8 oz package of Cream Cheese softened
  • 36 Oreo Cookies Crumbled fine crumbs
  • 1 Hershey Dark Special Bar
  • 1 Bag of semi sweet chocolate chips 10 oz
  • Tablespoon of shortening or vegetable oil
  • Optional: sprinkles; white chocolate for melting or crumble extra cookies (for topping)


  • Soften 1 package of cream cheese at room temperature for 1hr
  • Mix cream cheese and crumbled cookies together to form a ball
  • Refrigerate mixture for at least 1hr
  • Line a baking sheet with waxed/parchment paper
  • Melt dark chocolate and chips in a double boiler - add a tablespoon of vegetableoil/shortening to think out the mixture
  • Roll dough into balls - about half the size of a teaspoon
  • Drop the balls into the mixture and with spoon coat the balls
  • Remove with a fork - tapping to remove excess chocolate
  • Transfer to baking sheet
  • Either sprinkle with more crumbled cookies or non-perils
  • Refrigerate/freeze until hard


  • melt white chocolate and place in a squeeze bottle or using a spoon - drizzle over the tops of the hardened cookie


Use golden Oreo cookies and dip into white chocolate
Tried this recipe?Let us know how it was!