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Corn Pudding

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Servings 4

Ingredients
  

  • 4 eggs
  • 2 cups of cream corm
  • 3 tbsp flour
  • 1 tsp salt
  • dash of pepper
  • 1 cup milk

Instructions
 

  • Blend together eggs, corn, flour, salt and pepper. Blend in the milk, a little at a time.Pour mixture into a greased 1 1/2 quart casserole. Bake at 350 degrees F for 50-60 minutes.
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