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Simple Game Day Sausage Pizza Roll Ups

Sausage Pizza Roll Ups made with tortillas, Premio Italian Sausage, mushrooms and peppers.
Course Main Dish
Cuisine Italian


  • 4 Premio Italian Sausages removed from casings
  • 8 oz Mushrooms sliced
  • 1/2 cup sliced Vinegar peppers
  • S&P
  • 2-3 10" Flour tortillas
  • 1/2 cup basic tomato sauce
  • 1/2 cup shredded mozzarella cheese
  • Grated Parmesan Cheese
  • chopped parlsey


  • Saute Sausage in Skillet until cooked through. Remove from Skillet and Set aside
  • Saute Mushrooms until lightly golden brown. Season with s&P and add Vinegar peppers. Continue to cook a few minutes and then return Sausage to the pan. Add chopped parsley and mix well. Combine and again transfer back to bowl.
  • Turn heat down to low, Take 1 burrito and lay inside the Skillet spread 2 T sauce all of over, leaving a border around the edges. Sprinkle oregano and then a sprinkle  of grated cheese, and mozzarella cheese. Allow to set before spreading 1/3rd of the mixture. Let sit and then remove and roll up quickly. Let stand a few minutes and then slice into desired size.


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