by Tina DiLeo | Cheftini Says Blog, Fish, Recipes |
These easy Grilled Shrimp Tacos with Peach Salsa are a semi-homemade hack perfect for your next taco Tuesday or when you’re just pulling together a last minute meal idea. Nobody loves a good semi-homemade recipe hack more than me and this recipe for Grilled...
by Tina DiLeo | Entrees, Pasta Dishes, Recipes |
Almost 6 years to the date, I am finally getting around to updating this post. My current situation is home with my fam in New York during the Covid-19 outbreak so I not only have some extra time on my hands, I also have a family that’s always hungry! I’m...
by Tina DiLeo | Cheftini Says Blog, Poultry, Recipes |
Sear, chop and bake your way to the quickest, most flavorful weeknight dinner winner… Baked Chicken Caprese Melt You are going to want to add this one to your weekly menu roundup. It has all the markings for a magical meal in minutes. Some nights in the kitchen...
by Tina DiLeo | Cheftini Says Blog, Meatless, Recipes |
When the Dr. Oz show calls and asks if you’ll be willing to share a recipe on air using heart healthy Mazola Corn Oil, you of course say “YES” before you can even realize what you’ve just committed to! Then you quickly rack your brain for the...
by Tina DiLeo | Appetizers, Cheftini Says Blog, Entrees, Recipes |
Who says it has to be Zucchini season to share ALL my favorite zucchini recipes? NOPE … not ME! I am an ALL season zucchini lover. And to be honest, I’m not really a great rule follower when it comes to eating my favorite foods. That’s why I am so...
by Tina DiLeo | Cheftini Says Blog, Entrees, Meatless, Recipes |
Think Spring! I’m not sure about you BUT I am SO ready for spring! I’m truly over all the unseasonable weather that has hit my neck of the woods the last month or so. I think Mother Nature forgot to “spring forward” last month but not me. ...
