by Tina DiLeo | Cheftini Says Blog, Cookies, Desserts, Recipes |
I’m super excited to be partnering up again with my friends at #Foodiechats via Georgia Peanuts #PeanutMadness I’m not sure if you remember a while back, I introduced you to Peanut MILK by Elmhurst. It was an absolute new product to me and I was thrilled to get the...
by Tina DiLeo | Cheftini Says Blog, Cookies, Desserts, Recipes |
*This post may contain paid promotion or affiliate links that I receive a small commision on at no charge to you* Pucker up guys cause’ I’ve got the perfect cookie for everyone on your nice list! These baci di dama, a.k.a Italian lady kisses, make the...
by Tina DiLeo | Cheftini Says Blog, Cookies, Recipes |
*This post was updated on 11/9/18 for content and pictures* These twice baked chocolate chip dunkers never last long when I make them. When I had my cookie business I used to make hundreds upon hundreds of them during the holidays. They also make the perfect edible...
by Tina DiLeo | Cakes, Cheftini Says Blog, Cookies, Desserts, Recipes |
Do you know about the infamous “$250 cookie” recipe”? I recently came across an old copy of this recipe in my Mom’s recipe box. Along with the ingredients and procedure, it basically says “Mrs. Fields Cookies…$250.00 recipe –...
by Tina DiLeo | Cheftini Says Blog, Cookies, Desserts |
The holiday season is in full swing and you know that means it’s cookie time! You probably know that I LOVE to make cookies, especially during the holidays. And so this holiday season, I thought it would be fun to share some of my favorite cookie recipes along...
