Appetizers

I know we’re at the end of Tomato season, but I really wanted to share this recipe for a Tomato Baguette Tart.  It’s the perfect way to use up the …

Try this recipe for Parmesan Zucchini Chips when you’re looking for a deliciously crunchy and savory snack. These slightly salted, chips are dusted in flour before being fried to a …

As a kid Italian Tuna (a.k.a. tonno) wasn’t something found everyday.  If you came from an Italian family like me, your mother took special trips to specialty stores that sold …

Did somebody say Flatout Rosemary Pizza Crusts topped with Arugula, Fontina and Prosciutto?   Yep. Me. yum!  You are going to love how simple and flavorful this pizza is to …

This baked baby bella stuffed mushrooms recipe is made with eggplant, tomatoes, bacon and parmesan cheese. It’s #NationalStuffedMushroomDay so what better way to celebrate than with this recipe for Baby …

It’s New Year’s Eve and it’s hard to believe another year has come and gone. In true Italian tradition I wanted to finish up the year with a lentil recipe. …

It’s tomato time and I love tomatoes! Especially campari tomatoes.  These tomatoes are the perfect size and shape for stuffing and roasting. In case you don’t know what Campari tomatoes …

It’s only taken me 2 years, countless requests and one Food Network retweet later to finally share my “recipe”  for stuffed peppers.  But please know that I am using the word …

Do you keep a well stocked pantry with your favorite go to items for last minute meals or unexpected guests?  I think by now y’all know I am huge fan …

It’s no big secret that I’m totally hooked on Flatout bread.  My family too.  #TrueStory. It has become my go to staple for breakfasts, lunch, dinner and snacking.   I’ve …