by Tina DiLeo | Cheftini Says Blog, Pasta Dishes, Recipes |
There is nothing I love more on a cool crisp Sunday than a big old dish of Pasta. Especially when it is baked in the oven, smothered in cheese and a hearty meat sauce. A heaping helpful of Pasta al Forno is the ultimate comfort food for me! To start this recipe...
by Tina DiLeo | Cheftini Says Blog, Pasta Dishes, Recipes |
This penne with sausage and broccoli is an Italian American Classic that is a definite weeknight dinner winner! In just 3 simple steps you can and will have dinner on the table in NO time. Sounds pretty simple, right?! See for yourself by checking out the simple step...
by Tina DiLeo | Cheftini Says Blog, Entrees, Pasta Dishes, Recipes |
This Tortelloni with grilled Italian Sausage and #organic sautéed shiitake mushrooms, baby spinach and Shredded Fontina Cheese is my #Farmtotable inspired dinner from a trip to the @eastchesterfarmersmarket. Without rhyme or reason, I walked the farmers market to shop...
by Tina DiLeo | Cheftini Says Blog, Pasta Dishes, Recipes |
Keeping Family Traditions Alive The thing I love most about sharing food is keeping my family traditions alive through recipes like my Mama’s Rice Balls, my Mother in Law’s Focaccia and today, a family favorite (on both sides) homemade manicotti. Not only...
by Tina DiLeo | Cheftini Says Blog, Pasta Dishes, Recipes |
This one’s for my friend Jill ….. With a not so well stocked pantry yesterday, I found myself standing in the grocery store at 5:00 pm with absolutely no idea what to make for dinner. Does this happen to you? Lately I feel like this has been the story of...
by Tina DiLeo | Cheftini Says Blog, Pasta Dishes, Recipes |
I’m not sure about you, but warm summer days really bring me to my place of zen. To me there is nothing more relaxing than burying my toes in the sand or just “lazying” around under the warm summer sun with my family and friends. These moments...
