Meatless

If you are looking for an alternative to typical pizza then this Portobello Pizza idea is for you.  I have to be honest, even though I love mushrooms, I was …

It’s tomato time and I love tomatoes! Especially campari tomatoes.  These tomatoes are the perfect size and shape for stuffing and roasting. In case you don’t know what Campari tomatoes …

Happy Weekend friends! I’ve got a classic Italian-American dish that may (or may not) surprise you: Potatoes, peppers and eggs – oh my! 🇮🇹  Although this dish is usually a Friday …

I am super excited to be “guest” blogging for my wonderful friend “Tina” here at cheftini.com . This is a recipe that is actually a “Spin-off of an Easter Strata …

This Vegetable Bean Tostada recipe requires little prep and simple ingredients. Get this healthy-ish, home cooked meal on the table in less than 30 minutes.    Tired of the same …

A few months ago I spotted a bag of Heavenly San Marzano Tomatoes by Village Farms in my local Fresh Market. I was instantly drawn to their vibrant red color and …

This is an easy recipe for my famous meatless, Tuscan White Bean Cakes that were also featured on the Dr. Oz Show.   I’m not sure about you but I …

I’m pretty sure I’ve mentioned this before, but as a kid my mother used to make this delicious frittata with leftover spaghetti.  She would warm the spaghetti in a skillet …

Like most people who grew up in an Italian family I learned how to make certain dishes via the watch and learn method. Then when I got married it became …

Don’t let the cooler than usual weather fool ya – summer IS just around that corner! Personally, I am dreading having to pull out those white jeans, shorty shorts and …