Cheftini Says Blog

As we approach the New Year we often resolve for a healthier lifestyle.  More often than not these resolutions just don’t last. I for one go in 100% committed but …

I might be a little late to the whole Puff Pastry Pinwheel party but as they say … “better late than never”, right!  Oh and it’s my party so… This …

Is it me or does time just seem to fly by? I can not believe we are in December and just weeks away from all the winter holidays! I for …

November is here and it is definitely getting crisp out there.  With the weather just about changed over I am feeling like it’s time to start digging into some of …

This is a sponsored post for Racine Danish Kringles & #Foodiechats.  As always opinions are 100% my own.  It’s almost almost Turkey Time! Are you ready for all that food, …

If you’re looking for an effortless go to meal, then this Cavatelli and Broccoli recipe is for you. With just cavatelli pasta, frozen broccoli florets, garlic, olive oil and butter …

Bacon Wrapped Pork Loin Roast …. It’s what’s for dinner!  Even though this pork loin roast wrapped with bacon is a little more labor intensive than say some of my other …

The coffee gods have smiled down upon me this month! I received this Brand New Oxo On Barista Brain 9 Cup Coffee Maker to test out from my friends over …

Do you cook with your kids? I try to get my kids involved in the kitchen, especially my little one. She is a bit of a picky eater, unlike her …

I know we’re at the end of Tomato season, but I really wanted to share this recipe for a Parmesan Tomato Baguette Tart. It’s the perfect way to use up …