by Tina DiLeo | Cheftini Favorites, Cheftini Says Blog, Poultry, Recipes |
Sear, chop and bake your way to the quickest, most flavorful weeknight dinner winner… Baked Chicken Caprese Melt You are going to want to add this one to your weekly menu roundup. It has all the markings for a magical meal in minutes. Some nights in the kitchen...
by Tina DiLeo | Cheftini Favorites, Cheftini Says Blog, Pizza, Recipes |
As seen on the Dr. Oz SHOW – May 22, 2019 My recipe for this Quick Chicken Crust Parmesan Pizza was recently featured on the Dr. Oz show segment “Cheap Chicken – What are you really getting when you pay less?” You can click the HERE to watch...
by Tina DiLeo | Cheftini Says Blog, Cookies, Desserts, Recipes |
*This post may contain paid promotion or affiliate links that I receive a small commision on at no charge to you* Pucker up guys cause’ I’ve got the perfect cookie for everyone on your nice list! These baci di dama, a.k.a Italian lady kisses, make the...
by Tina DiLeo | Cheftini Says Blog, Pizza, Recipes |
*This post contains paid promotion* There is nothing I love more than a good “fake out” recipe. I’ve got a few but using tortilla wraps in place of dough for pizza and rolls is one of my favorite!! A while back I did Pizza Tortilla Roll Ups and they...
by Tina DiLeo | Cheftini Says Blog, Pasta Dishes, Recipes, Sauces |
Over the past few months I’ve received a few requests for my Vodka Sauce recipe. Ask and you shall receive …. here is what I think to be a rather quick and easy version of the sauce that many of us enjoy at our favorite Italian restaurant. My...
by Tina DiLeo | Cheftini Says Blog, Cookies, Recipes |
*This post was updated on 11/9/18 for content and pictures* These twice baked chocolate chip dunkers never last long when I make them. When I had my cookie business I used to make hundreds upon hundreds of them during the holidays. They also make the perfect edible...
